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Osama bin Laden's top deputy, Ayman al-Zawahiri, is reportedly cornered by Pakistani soldiers near the Afghan border. The United States has offered a $25 million reward for the Egyptian-born Zawahiri's capture. Pakistani officials say a fierce battle with al Qaeda fighters is being waged. NPR's Eric Westervelt reports.

The Pentagon is expected to replace Lt. Gen. Ricardo Sanchez as the top U.S. commander in Iraq. President Bush called Sanchez "exemplary," and officials say his transfer is part of a long-planned reorganization. Nevertheless, the move leaves the impression in some quarters that the administration is not satisfied with Sanchez's performance in Iraq. NPR's Michele Kelemen reports.

The highway bill signed by President Bush Wednesday is nearly $30 billion richer than what Bush proposed -- and it tops the figure he said he'd veto. The president has said he expects to cut the federal budget deficit in half by 2009, warning that Congress must control spending.

Songwriter Felice Bryant dies at age 77 at home in Gatlinburg, Tenn. She collaborated with her husband to pen some of the best-known tunes in country music and early rock 'n' roll. Her songs Bye Bye Love and Wake Up Little Susie were Everly Brothers standards, just as Rocky Top became a country standard. NPR's Melissa Block offers a remembrance.

Billy Gibbons, Frank Beard and Dusty Hill return to a classic sound on their first album in nine years, La Futura.

While six retired military generals have come out in the past weeks calling for Defense Secretary Donald Rumsfeld to step down, no active generals have followed suit. Time magazine reporter and commentator Douglas Waller offers some historical perspective on speaking out against a senior official.

Three Decades after the original "Top Gun", Tom Cruise returns to lead a fresh squadron of Navy fighter pilots in "Top Gun: Maverick."

The James Beard award-winning chef was the youngest ever to receive a three-star review from The New York Times. His new memoir, Yes, Chef, explains what it takes to be a master chef — and describes his journey from Ethiopia to Sweden to some of America's finest restaurants.